Chocolate Waffle
25 Aug 2026
Published by Plixlife
3 min read
Crispy on the outside, soft in the middle & chocolatey all around. Made with our Milk Chocolate Protein, these waffles are perfect for a lazy breakfast, weekend brunch or whenever you’re craving something sweet.
Ingredients
- Whole wheat flour: ½ cup
- Plix Strength Fermented Yeast Protein: 1 scoop
- Cocoa powder: 1 tbsp
- Banana: 1 small, mashed
- Milk: ½ cup
- Egg: 1
- Baking powder: 1 tsp
- Peanut butter: 1 tbsp
- Vanilla extract: ½ tsp
- Honey or maple syrup: 1 tsp
- Dark chocolate chips: 1 tbsp
How to make
1Mix:Add whole wheat flour, Milk Chocolate Protein, cocoa powder & baking powder to a bowl.
2Whisk:Add mashed banana, egg, milk, peanut butter, vanilla & honey. Whisk until you get a smooth batter.
3Fold:Gently fold in the dark chocolate chips.
4Heat:Preheat your waffle maker & lightly grease it.
5Cook:Pour in the batter & cook for 3–5 minutes until golden & crisp.
6Top:Add your favourite toppings like fresh fruit, nut butter or a drizzle of chocolate.
7Serve:Plate up & enjoy your warm, chocolatey waffles.
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