Cold Coffee
25 Aug 2026
Published by Plixlife
3 min read
A smooth, creamy cold coffee with a chocolatey protein twist. Made with our Milk Chocolate Protein, it’s perfect for busy mornings, afternoon slumps or whenever your coffee craving hits.
Ingredients
- Cold milk: 1 cup
- Plix Strength Fermented Yeast Protein: 1 scoop
- Instant coffee: 1½ tsp
- Ice cubes: ½ cup
- Cocoa powder: 1 tsp
- Honey or maple syrup: 1 tsp
- Vanilla extract: ½ tsp
How to make
1Dissolve:Mix instant coffee with 2 tbsp warm water until smooth.
2Blend:Add cold milk, Milk Chocolate Protein, coffee, cocoa powder, honey & vanilla to a blender.
3Froth:Blend for 20–30 seconds until smooth & frothy.
4Chill:Fill a glass with ice cubes.
5Pour:Pour the cold coffee over the ice.
6Serve:Top with a light sprinkle of cocoa powder & enjoy chilled.
Other Recipes
From the Plix Collective